Seasons 52 Menu Prices ❤️

Seasons 52 Menu Prices

Seasons 52 Menu Prices – Updated

Seasons 52 Menu Prices: If you are looking for the latest Seasons 52 Menu with Prices you are at the right place.

Frankly, if we talk about Seasons 52 Prices many websites are available on the internet but most of them just give inaccurate prices and menus.

Seasons 52 Menu Prices

Actually, we want to maintain your trust in us. Therefore, we are offering you the accurate and current Seasons 52 Menu Item list from its official website.

Furthermore, we have listed the links for the nutrition menu, ordering online, home delivery, etc.

Seasons 52 Menu with Prices

Seasons 52 Thanksgiving Dinner Menu

THANKSGIVING FOR 4-6
THANKSGIVING FOR 4-6
$195

Available for pickup 11/23 between 10 am – 4 pm

Seasons 52 All Day Menu

FLATBREADS

CHIPOTLE BBQ SHRIMP FLATBREAD
$12.5

490 cal

PESTO CHICKEN AND FRESH MOZZARELLA FLATBREAD
$10.5

510 cal

ROASTED TOMATO FLATBREAD
$9.5

440 cal

ALL-NATURAL PEPPERONI FLATBREAD
$10.5

580 cal

ROASTED MUSHROOM FLATBREAD
$12.5

560 cal

STARTERS

SLOW-ROASTED MEATBALLS
$10

580 cal

LUMP CRAB CAKE
$14

290 cal

GRILLED ARTICHOKES WITH PRESERVED LEMON HUMMUS
$12.5

580 cal

AVOCADO TOAST
$9

390 cal

AHI TUNA TARTARE*
$14

350 cal

SOUPS & SALADS

BUTTERNUT SQUASH SOUP
Starting at $6

190 cal | 260 cal

MUSHROOM BISQUE
Starting at $6

310 cal | 410 cal

LOBSTER BISQUE
Starting at $7

430 cal | 520 cal

ROMAINE CAESAR SALAD
$8.5

370 cal

FIELD GREENS SALAD
$7

210 cal

GOLDEN BEET SALAD
$9

340 cal

ENTRÉE SALADS

SESAME-GRILLED SALMON SALAD*
$20

510 cal

BBQ CHICKEN SALAD
$16.5

470 cal

MAUI TUNA CRUNCH SALAD*
$19.5

360 cal

WOOD-GRILLED TENDERLOIN SALAD*
$20

470 cal

ENTRÉES

ROTISSERIE HALF CHICKEN
$19.5

590 cal

WOOD-GRILLED SHRIMP AND GRITS
$21.5

540 cal

WOOD-GRILLED DRY-RUBBED PORK CHOP*
$24

540 cal

WOOD-GRILLED BONELESS RAINBOW TROUT
$21
BRICK-OVEN VEGETABLE GNOCCHI
$17.5

400 cal

WOOD-GRILLED FILET MIGNON 6 OZ*
$31
WOOD-GRILLED FILET MIGNON 8 OZ*
$35
CARAMELIZED GRILLED SEA SCALLOPS
$27
BRICK OVEN-ROASTED CHILEAN SEA BASS
$34

520 cal

FILET MIGNON* AND MAINE LOBSTER TAIL
$42
CEDAR PLANK-ROASTED SALMON*
$24

550 cal

WOOD-GRILLED KONA CRUSTED LAMB LOIN*
$30

SIDES

CARAMELIZED BRUSSELS SPROUTS
$6

270 cal

MAC ‘N’ CHEESE
$6.5

570 cal

CRAB POLENTA
$7.5

510 cal

TRUFFLED RISOTTO
$7.5

510 cal

WOOD-GRILLED MAINE LOBSTER TAIL
$11.5

110 cal

CARAMELIZED GRILLED SEA SCALLOPS
$10.5

90 cal

LEMON-GRILLED SHRIMP SKEWER
$9.5

120 cal

Seasons 52 Lunch Menu

PAIRINGS

PAIRINGS
$12

CURRENTLY UNAVAILABLE

LUNCH FEATURES

BLACKENED MAHI MAHI TACOS

$12.5

540 cal

CURRENTLY UNAVAILABLE

WOOD-GRILLED STEAK TACOS*
$13.5

540 cal

CURRENTLY UNAVAILABLE

NAKED CHEDDAR BURGER*
$13.5

500 cal

CURRENTLY UNAVAILABLE

GRILLED CHICKEN CAPRESE SANDWICH

$11.5

580 cal

CURRENTLY UNAVAILABLE

LUMP CRAB CAKE SANDWICH
$16

560 cal

CURRENTLY UNAVAILABLE

Seasons 52 Desserts Menu

MINI INDULGENCES

FLIGHT OF MINI INDULGENCES (6 MINIS)
$24

1,320 cal – 2,100 cal

COFFEE CAKE MINI
$4

280 cal

PECAN PIE MINI
$4

350 cal

BELGIAN CHOCOLATE S’MORES MINI
$4

320 cal

KEY LIME PIE MINI
$4

290 cal

RASPBERRY CHOCOLATE CHIP CANNOLI MINI
$4

220 cal

COOKIES ‘N’ CREAM MINI
$4

340 cal

TURTLE CHEESECAKE MINI
$4

310 cal

PUMPKIN PIE MINI
$4

290 cal

Seasons 52 Kids Menu

Available for kids under 12

SOUPS

BUTTERNUT SQUASH SOUP
Starting at $5

190 cal | 260 cal

MUSHROOM BISQUE
Starting at $5

310 cal | 410 cal

ENTRÉES

MAC ‘N’ CHEESE
$8

570 cal

BURGER
$8.5

580 cal

CHICKEN TENDERS
$8.5

350 cal

CHEESE FLATBREAD
$6

320 cal

PASTA
$7

350 cal

Seasons 52 Beverages Menu

SODA
Starting at $3

Coke 90 cal | Diet Coke 0 cal | Coke Zero 0 cal | Sprite 90 cal | Ginger Ale 90 cal

ICED TEA
$3.25
SAN PELLEGRINO
Starting at $3.5
FIJI WATER
$5.5

Seasons 52 Wine Bar Menu

SEASONAL COCKTAILS

ESPRESSO MARTINI
$12.5

DINE IN ONLY

APPLE BOURBON INFUSION
$11.5

DINE IN ONLY

BOSC PEAR MARGARITA
$13.5

DINE IN ONLY

BUTTERFLY BLISS
$11

DINE IN ONLY

PEACH RIESLING MULE
$11.5

180 cal

DINE IN ONLY

HAWAIIAN PINEAPPLE COSMOPOLITAN
$12.5

230 cal

DINE IN ONLY

CUCUMBER BASIL SMASH
$11

230 cal

DINE IN ONLY

NEW OLD FASHIONED
$12.5

180 cal

DINE IN ONLY

ROSÉ LEMONADE
$11

160 cal

DINE IN ONLY

NEW YORK SOUR
$10

230 cal

DINE IN ONLY

SPARKLING COSMO
$10

150 cal

DINE IN ONLY

WINE FLIGHTS

FRENCH CONNECTION (9 ounces)
$15

230 cal

DINE IN ONLY

CAYMUS FLIGHT (9 ounces)

$18

DINE IN ONLY

Seasons 52 Happy Hour Menu

Join us in the wine bar

White 150 cal per 6-oz glass

OPEN RANCH, PINOT GRIGIO, CALIFORNIA ’19/’21
JEAN-LUC COLOMBO, DRY ROSÉ, FRANCE ’20/’21
HARVEST SUN, CHARDONNAY, CALIFORNIA ’21

Red 160 cal per 6-oz glass

ROW BY ROW, CENTRAL COAST, CA ’21
TILIA, MALBEC, MENDOZA ’20/’21
FARM & FARE CELLARS, CABERNET SAUVIGNON, CALIFORNIA ’18
SANGRIAA refreshing blend of red wine & fresh fruit200 cal
NEW YORK SOUREarly Times Kentucky Whisky, angostura bitters, lemon, ‘Santa Cristina’ Sangiovese230 cal

SPARKLING COSMOTito’s Handmade Vodka, orange liqueur, cranberry, Riondo Prosecco150 cal

ROSÉ LEMONADEKetel One Botanical Grapefruit & Rose Vodka, Royal Post Rosé, lemon160 cal

SELECT ONE GLASS ABOVE AND A FLATBREAD BELOW

PESTO CHICKEN AND FRESH MOZZARELLAmozzarella, balsamic Cipollini onions, roasted red peppers, arugula510 cal
ROASTED TOMATOmozzarella, Parmesan, basil440 cal
ALL-NATURAL PEPPERONIroasted tomato, mozzarella, Parmesan, basil580 cal
CHIPOTLE BBQ SHRIMPgrilled pineapple, feta cheese, wood-grilled poblano peppers490 cal
ROASTED MUSHROOMroasted mushrooms, goat cheese, truffle oil, green onions560 cal

Seasons 52 Green Box Menu

GREEN BOX FOR 4-6

Wood-Grilled Tenderloin
$195
Whole Side of Cedar Plank-Roasted Salmon
$165

6-PACK MINI INDULGENCES

FLIGHT OF MINI INDULGENCES (6 MINIS)
$24

1,320 cal – 2,100 cal

Disclaimer: This website’s menu may not be current or the same in all corporate locations. Contact the business to know about current prices.

Seasons 52 Hours Of Operation

  • Mon to Thu: 11:00 am–10:00 pm
  • Fri & Sat: 11:00 am–11:00 pm
  • Sun: 11:00 am–9:00 pm

Remember: Location-wise opening and closing hours may differ.

Seasons 52 Happy Hours

  • Monday – Thursday: 3:00 PM – 6:00 PM

Note: Location-wise happy hour timing may differ.

Seasons 52 History

Seasons 52 is a fresh grill and wine bar in the United States that opened in 2003.

The idea behind the brand is to offer a casually elegant atmosphere. The restaurant’s main menu changes with the seasons four times a year

The menu comes out once a week and has “What’s Good Now” items that are only available for a limited time. As of 2016, the United States has 42 Seasons and 52 locations.

On the menu, there are more than 100 different kinds of wine, and 52 of them can be ordered by the glass.

Seasons 52 Nutritional Information

Nutritional Information: Click here to check

Seasons 52 Allergen Information

Allergen Information: Click here to check

How To Order Online From Seasons 52?

Seasons 52’s food can be ordered online using the link to the official website, Grubhub, the Android app the iOS app, or any other delivery platform.

Seasons 52 Delivery Near Me

You can also use the top food delivery apps like Doordash, UberEats, Postmates, and Seamless to order food from Seasons 52 online.

Seasons 52 Customer Service

  • Seasons 52 Corporate Office Address: 3333 Bristol St, Costa Mesa, CA 92626
    United States
  • Seasons 52 Corporate Phone: +1 714-437-5252
  • Seasons 52 Customer Service Phone Number: (800) 367-0799
  • Contact the Seasons 52 team: contact form

Social Media Links

Important Links

Conclusion

In the above post, I have included all detailed information about the Seasons 52 Restaurant Menu Prices list which will surely help out when visiting the Seasons 52 Location or ordering food online.

Finally Thanks for reading my post. If you liked my post then share it with your friends and family members.

If you have any queries regarding the same, leave your comment.

FAQs For Seasons 52 Menu

Does Sesson 52 offer vegetarian, gluten-sensitive, or other alternative menus?

Definitely, they do. The restaurant has printed menus for vegetarians, lactose/dairy-sensitive people, vegans, gluten-sensitive people, and people who don’t want too much sodium. You can download them as PDFs and look at them on our nutrition page.

Where can I view the Session 52 menu?

You can see Season 52 Lunch, Dinner, Dessert, and Bar Menus by going to their Menu page. Prices vary from place to place.

Where Can I Find Nutritional Information About Your Menu Offerings?

Everything you could want to know about our food and drinks is on our Nutrition page and in a PDF file you can download. This includes nutritional information, calorie counts, and more. Please don’t be afraid to talk to your server if you have any questions.

What time does Season 52 open or close?

Their hours depend on where you are. Please click on one of the links below to find the Seasons 52 you want to go to. In general, lunch is served every day from 11 am to 4 pm, and dinner is served from 4 pm to 10 or 11 pm.

What should I wear to Seasons 52?

No dress code. It’s a nice place, so choose what you want to wear based on how you feel. before a year. Casual attire is fine!

Who is Seasons 52 owned by?

Olive Garden, LongHorn Steakhouse, Cheddar’s Scratch Kitchen, Yard House, The Capital Grille, Seasons 52, Bahama Breeze, and Eddie V’s are some of the most well-known and successful full-service restaurant brands owned by Darden.

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