Yard House Menu Prices [Updated 2024]

Yard House Gardein Menu

1,720 cal

crimini, shiitake & oyster mushrooms, truffle oil, parmesan, panko cheddar crust. Vegetarian

1,140 cal | 2,120 cal

mixed greens, baby tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.

Also available as a Gluten Sensitive Item.

Vegetarian

460 cal | 650 cal

mixed greens, avocado, pasilla, corn, cheddar, monterey jack, tortilla strips, tomato, pinto beans, fried onions, cilantro, chipotle ranch. Vegetarian

950 cal | 1,640 cal

cumin & chili rub, avocado, swiss, roasted tomatoes, arugula, lemon basil aïoli. Vegetarian

1,040 cal, fries 360 cal

maple dijon, buttermilk ranch, house fries. Vegetarian

1,230 cal

stir-fried sesame brown rice and red quinoa, shiitake mushrooms, snap peas, bok choy, carrots, red onion, asparagus, red pepper flakes. Vegetarian

490 cal

sweet potato pancakes, pickles, ranch dressing, honey hot sauce, fried sage. Vegetarian

1,470 cal

gardein® strips, buttermilk ranch dressing

1,110 cal

1,170 cal

2,530 cal

Yard House Sweets Menu

cookie dough fudge brownie, chocolate & caramel sauces, vanilla ice cream. Vegetarian

1,280 cal

three-layer dark chocolate, fudge frosting, chocolate chips, marbled chocolate sauce. Vegetarian

890 cal

vanilla bean & caramel sauces, vanilla ice cream, powdered sugar. Vegetarian

810 cal

caramelized crispy sugar topping. Vegetarian

400 cal

Yard House Beer Menu

IPA • HOPPY

New Belgium Voodoo Ranger Juice Force

Fort Collins, CO

Imperial Hazy IPA

ABV 9.5%

Fort Collins, CO

Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish.

ABV 7.5%

Chico, CA

A beer can be hoppy but not bitter, and vice versa, which is where Hazy Little Thing, Sierra Nevada’s unfiltered, unprocessed IPA, comes in, straight from the tanks and into the keg.

ABV 6.7%

Escondido, CA

Our House IPA has a blend of different hop varieties that give it a big hop aroma and distinct bitterness with layers of pine, cedar and citrus flavors.

ABV 6.2%

Chico, CA

ABV 9.0%

Boston, MA

ABV 6.8%

Petaluma, CA

A special IPA made with 43 different hops and 65 different malts, Lagunitas IPA has a flavor all its own.

ABV 6.2%

Placentia, CA

This hazy DIPA is brewed with a simple malt bill and hopped heavily with fruit-forward Mosaic, Cashmere and El Dorado.

ABV 8.6%

SEASONAL • ROTATING

Boston, MA

The brewers at Samuel Adams continue the tradition of brewing beer to match the seasons with Alpine in the Spring, the spiced wheat Summer Ale, Octoberfest for the Fall and the dark and spiced Winter Lager for the holiday season.

ABV Undefined%

Chico, CA

Sierra Nevada is famous for their pale ale but continues this great tradition with a fantastic line up of seasonal beers including Summerfest, Oktoberfest, the ever popular Celebration Ale and Beer Camp Tropical IPA.

ABV Undefined%

FRUIT

Austria

Stiegl Radler Grapefruit is half Stiegl Goldbräu and half soda with real grapefruit juice. The taste is herb and refreshing with a distinct tart aroma and natural cloudiness.

ABV 2.5%

Grand Rapids, MI

Rubaeus is infused with nitrogen resulting in a creamy mouth feel that brings out the complex richness of the raspberries.

ABV 5.7%

Los Angeles, CA

A series inspired by the iconic fruit cart vendors of Los Angeles. A light, refreshing wheat ale with lots of fresh mango and a pleasant, slightly tart.

ABV 4.0%

LIGHT

St. Louis, MO

Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.

ABV 4.2%

Golden, CO

First produced in 1978 Coors Light is still made with pure Rocky Mountain water for a very light body and easy drinking character.

ABV 4.2%

Mexico

Corona Premier offers the premium low-carb, light beer experience you’ve been waiting for. Its refined, crisp taste and even-bodied feel makes it the smoothest and most drinkable Corona.

ABV 4.0%

Escondido, CA

ABV 4.0%

St. Louis, MO

A light lager with fewer carbohydrates than some of the more traditional low calorie lagers. The flavor is subtle with an extremely light body, just a hint of malt and traces of hoppy crispness.

ABV 4.2%

Milwaukee, WI

Launched in 1973 this was the first mass produced American light beer. The success of Miller Lite prompted light lagers from the other large American breweries with Coors Light in 1978 and Bud Light in 1982.

ABV 4.2%

CRISP • REFRESHING

Germany

Gaffel Kölsch is brewed according to a time-honored family recipe and the German Purity Law of 1516 with water, malt, hops and hops extract.

Mexico

A light blonde lager, slightly malty with a tangy, hoppy finish. The aroma of Dos Equis is floral and is has a dry aftertaste.

ABV 4.2%

Mexico

Modelo Especial, a pale lager, was introduced to the market in 1966. Mexico’s best selling canned pale lager.

ABV 4.4%

Belgium

Not as flavorful as the German pilsners and nowhere close to as bold and bitter as the Czech varieties.

ABV 5.0%

Escondido, CA

From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion.

ABV 4.7%

Germany

Give ‘Em Helles is the latest Brewer Collab Series launch between Yard House and Schneider Weisse.

ABV 4.9%

Kailua Kona, HI

A light golden ale with a subtle fruitiness and delicate hop aroma. 

ABV 4.4%

Escondido, CA

A subtle and refreshing, light bodied Blonde Ale with a kiss of sweetness.

ABV 4.9%

Germany

Paulaner has brought back a classic Germany pilsner, that delivers a clean, crisp taste.

ABV 4.8%

SOUR

Placentia, CA

This is a rosé – and a gose – by any other name. Goses are Red is a stylish funky, crisp and tart gose ale inspired by the soft sweetness of a rosé wine. The refreshing wheat-based ale begins with some of the qualities you’d expect from a gose, including coriander spicing and a light saltiness to complement the tartness imparted by our house cultures. But the story doesn’t end there – it builds in complexity, thanks to time spent in an oak foeder and the addition of grapes, which impart a refreshing character and color.

ABV 5.6%

Belgium

An unblended pure sour brewed at Brasserie de Silly originally used to blend with other ales as it was considered too sour for the palate. This garnet colored tart ale has strong notes of green apple, sour cherry, orange zest and slight funk with a puckering finish.

ABV 5.5%

Belgium

Petrus Aged Pale spends over 2 years in oak barrels with passionfruit to deepen the flavor making a perfect union of tart and sweet embodied in one single remarkable beer.

ABV 7.3%

Belgium

Geuze is one of the world’s most unique and difficult to produce beer styles. “The Father of Sour Beers”, Geuze is made by blending old and young lambic together to develop incredibly complex layer of flavors starting with tart, funky, fruity and oaky notes. With very low carbonation and similar levels of acidity, this beer is akin to a French white wine or champagne and is the inspiration for most modern “sour beer” styles.

ABV 6.3%

WHEAT

Belgium

Bar Baptist on the rooftop of Brewery Van Steenberge is one of the most exclusive and impressive beer bars in Belgium. Baptist Wit was created for this bar and to pay tribute to Jan Baptist De Bruyne who founded the brewery in 1784. This Belgian Wit beer is packed with notes of citrus peel and coriander.

ABV 5.0%

Golden, CO

An unfiltered Belgian style wheat ale that is crisp and refreshing with a fruit forward, orange citrus flavor that comes from the use of orange peels in the brewing process. This beer also finishes with a light spicy hint of coriander to for a dose of spiciness.

ABV 5.4%

Escondido, CA

Our House Belgian White takes the best of both worlds combining the approachability of many of the more common White Ales and adds a distinct floral/spice note provided by the bitter orange peel and coriander that you may find in many craft examples of the style.

ABV 5.1%

Germany

Weihenstephaner claims to be the oldest brewery in the world with a tradition that dates back to the year 1040. A wonderful yeasty fragrance and spicy, effervescent taste that is the trademark of traditional wheat beers.

ABV 5.4%

Germany

Dark ruby, top-fermented yeast, this beer has a compact, stable and long-lasting head. It has an intensive, typically top-fermented clove-like aroma. The palate experiences a gentle touch, on the tongue it is very full-bodied, compact and yet fresh with a hint of caramel.

ABV 8.2%

BROWN • STOUT

Newport, OR

A dark brown colored ale with a hazelnut aroma provided by an addition of hazelnut extract in the brewing process. The thick body of this brown ale is rich in roasted coffee and chocolate flavors but still manages to finish with a rich malty and nutty smooth finish.

ABV 5.6%

Ireland

Rich in history and one of the best selling beers in the world the Guinness brewery in Dublin has a 9,000 year lease on the property. This beer has a roasted malt and caramel flavor that has been described as ‘burnt toast’ and it finishes with a dry bitterness.

ABV 4.2%

Newport, OR

Ebony in color with a rich creamy head. An earthy flavor of oats and hops that gives way to a rich chocolate truffle finish.

ABV 5.8%

Holland, MI

This strong ale was aged in oak for over 120 days. The aging process extracts flavors from the wood, which contribute to its complex character. Hints of bourbon flavor perfectly compliment its roasted malts to produce a beer fit for a King.

ABV 11.0%

STRONG • GOLDEN

Belgium

A complex blend of three Belgian beers: Wit, Tripel and Golden. Straw in color, this ale is medium bodied with pronounced notes of fresh milled coriander, apple and stone fruit. This beer was crafted by Yard House chefs specifically to pair with our food.

ABV 6.5%

Belgium

Tremens was named after the tremors associated with alcohol withdrawal. Citrusy and tart with hints of orange and coriander spices but surprisingly drinkable for such a strong beer. Has been called the Best Beer in the World by several beer publications.

ABV 8.5%

Belgium

Our Belgian Golden has big ripe fruit flavors and an aged hop aroma. With a perfect golden hue and slight caramel notes, this is a world class Golden Ale that provides a lingering finish

ABV 10.5%

STRONG • DARK

Belgium

A more flavorful approach to the Tripel style this rich, complex ale uses caramel malts and noble hops for added body and character. Brewed exclusively for the Yard House in the small Belgian village of Silly by Brasserie de Silly, you will only find this exclusive ale here.

ABV 9.0%

Belgium

Brewed by the Trappist monks at the Scourmont Abbey, Chimay Grande Réserve, (Chimay Blue) is one of the most storied and award winning beers ever produced. Originally brewed as a Christmas beer in 1948, this Belgian Strong Dark ale is bursting has rich flavors of mulling spices, plum, and chocolate.

ABV 9.0%

Belgium

A uniquely rich Belgian Tripel made with wine yeast that is without equal. It is one of very few beers in the world that will undergo secondary fermentation in keg which gives it layered tones of caramel, nutmeg and toffee with a malty finish. Punchy levels of alcohol are balanced by a dry, warm finish.

ABV 10.5%

Belgium

A unique beer from Brouwerij De Brabandere, this beer starts with a base Quadrupel brewed with 6 different types of malt before cherries and chocolate are added. Nitrogen provides a creamy, velvety taste.

ABV 8.5%

MALTY • AMBER

Germany

A touch of caramel pleasantly spreads over the palate. Fine noses will detect nuances of apricot and clove in addition to its characteristic malt aroma. The spicy sweetness of the dark malts harmoniously combine with subtly bitter hoppy notes.

ABV 5.0%

Fort Collins, CO

Named in honor of the brewery founder’s bike trip through Belgium, Fat Tire has a great balance between crisp hop flavors and a toasted malty smoothness described as “sorta like biscuits just pulled from the oven.” One of the most drinkable American style amber ales around.

ABV 5.2%

Germany

A beer that has a dominant malty taste. This beer’s origins in a monk’s recipe are reflected in its heartiness. The Pope of Beers, Conrad Seidl, describes it as: “Almost black with a very slight red tone, a sensational, festive foam and truly extraordinary fragrance that at first summons up visions of greaves lard.

The first taste is of mild fullness with an accompanying coffee tone, which becomes more dominant with the aftertaste. There is very little of the sweetness that is frequently to be tasted with doppelbock beer.”

The Ayinger Celebrator has been ranked among the best beers of the world by the Chicago Testing Institute several times and has won numerous medals.

ABV 6.7%

CIDER

Sebastopol, CA

ACE Guava blends Brazilian Pink Guava Juice with a tart, semi-sweet apple cider blend.

ABV 5.0%

Sebastopol, CA

Ace Pineapple Cider takes the finest apples and ferments them for 14 days adding fresh pineapple during the process. This unique flavor is crisp and dry with a refreshing not overly-sweet pineapple finish.

ABV 5.0%

Walden, NY

This crisp and refreshing cider offers sweet apple notes upfront with a subtle dryness at the finish for a balanced cider taste. The addition of Fuji apples adds a layer of complexity and brings out a fresh apple aroma and slightly sweet, ripe apple flavor.

ABV 5.0%

SELTZER • KOMBUCHA

Boston, MA

Naturally sweet flavors of juicy California strawberries, raspberries & Marion blackberries.

ABV 5.0%

Chico, CA

Perched atop a spine of spice, The citrus jaws they chatter. And pretty blooms, don’t be fooled, It might be you they’re after.

ABV 7.0%

GLUTEN REMOVED

Spain

ABV 5.4%

Escondido, CA

ABV 7.7%

ZERO ALCOHOL

Netherlands

Heineken 0.0% has a perfectly balanced taste with refreshing fruity notes and a soft malty body. This inspiring and innovative beer will be met with a pleasant, refreshing & clean aftertaste.

ABV 0.0%

Petaluma, CA

IPA-inspired refreshment that’s zero-alcohol, zero-carbohydrate, and zero-calorie, made using everything we know about hops. It’s chock-full of Citra, Equinox, and Centennial hops, as well as some natural flavors and a pinch brewer’s yeast to biotransform-ate the hops to just the right flavor.

ABV 0.0%

HOUSE BEER FLIGHT

Honey Blonde, Belgian White, Golden Pilsner, Noble Pursuit IPA, Cuvée and House Lager 125.

BUILD YOUR OWN FLIGHT

choose any four draft beers from the menu. price varies by selection.

Yard House Zero Proof Beverages Menu

110 cal – 130 cal

110 cal | 390 cal | 300 cal

0 cal | 40 cal | 45 cal

0 cal – 110 cal

45 cal

0 cal

110 cal | 10 cal

0 cal